Over Thanksgiving, Americans wasted about 204 million pounds of turkey, according to the Natural Resources Defense Council (NRDC), a nonprofit conservation group.
Considering that the signature Thanksgiving bird weighs about 30 pounds these days, that means more than 6 million turkeys essentially ended up in the trash.
The United States is battling a major food waste crisis, and the issue tends to become even more pronounced around the holidays.
Between Thanksgiving and New Year’s, Americans generate an extra 5 million tons of household waste, according to advocacy group Worldwatch Institute.
And when we talk about the “waste” generated by a family after a holiday meal, we’re not just talking about the leftover turkey that lands in the garbage ― there’s also the considerable amounts of time, labor, money and water that went into raising that bird and getting it onto the table, writes Dana Gunders, senior scientist at NRDC, in a recent blog post.....